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Australian White Wines > Semillon Sauvignon Blanc
Semillon Sauvignon Blanc is a grape that contains one of the most pungent and powerful of aromas in wine. Flavours of passion fruit, gooseberry, lantana, tomcat, asparagus, tomato bush and tinned peas are possible, followed on the palate by very zingy crisp acid. Sauvignon Blanc grape makes wines with enough bite and sharpness to accompany quite rich fish dishes, while the Semillon is equal to spicy food and rich sauces, often going even better with meat than with fish, sweet Semillon can partner many puddings, especially rich, creamy ones. Semillon also goes well with many cheeses, and Sauternes with Roquefort is a classic combination.
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